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You are able to buy "My Greek Table with Diane Kochilas - Season 3" on Amazon Video as download.
This season its Greece's coastal areas and islands. Mykonos shares its agrarian secrets. Tinos, we visit a marble sculptor and make pasteli. Paros is about sustainable farming. Naxos, its amazing meat and potatoes. Chios, its seductive mastiha and fig liqueur. Messinia, I visit a friend's villa and meet up with an ultra marathoner. The Athenian Riviera is all about international Greek food.