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26 Episodes
S10 E1 - Triple-Chocolate Mousse Cake
S10 E2 - Chicken Classics, Reinvented
S10 E3 - Best Weekend Breakfast
S10 E4 - Classic Beef Braises
S10 E5 - Two Ways with Pork
S10 E6 - The Cookie Jar
S10 E7 - Saucy Italian Favorites
S10 E8 - Meat and Potatoes for Company
S10 E9 - Rolls and Loaves
S10 E10 - Egg Dishes With an Accent
S10 E11 - Sensation Skillet Recipes
S10 E12 - An Austrian Supper
S10 E13 - Who Wants Pasta?
S10 E14 - An Old-Fashioned Thanksgiving
S10 E15 - Coconut Layer Cake
S10 E16 - Salmon—Indoors and Out
S10 E17 - Italian Bread and Sauce
S10 E18 - Great Glazed Chicken
S10 E19 - Chicken and Rice—Indian-Style
S10 E20 - All-Time Cookie Favorites
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Synopsis
America’s Test Kitchen is the most-watched cooking show on public television. The show is filmed in the test kitchen of Cook’s Illustrated magazine, located just outside Boston. Each episode features recipes carefully developed to make sure they work every time. Christopher Kimball and the test cooks solve everyday cooking problems, test equipment so you never have to waste money on gadgets that don’t work, and taste supermarket ingredients to save you time in the store. It’s a common-sense, practical approach that you won’t find on other cooking shows.
